​ Pumpkin "milk" portion:

• 1.5 cups milk of choice

• 2 TBSP canned pumpkin

• 1 tsp pumpkin pie spice OR 1/2 tsp cinnamon, 1/4 tsp nutmeg, 1/4 tsp allspice.

• 3 packets sweetener OR 1 TBSP sugar

• Optional: Ice for "iced" latte, OR heat up after mixing for hot latte base.

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Dalgona Coffee portion:

• 1 TBSP instant coffee

• 1 TBSP hot water

• 1 TBSP sugar

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In a large bowl, use a hand mixer or whisk to combine milk, pumpkin, spices, and sugar. 

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Pour into large drinking glass. Top with ice or heat up if hot drink preffered.

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In the same bowl, beat together Dalgona Coffee ingredients until stiff peaks form. Pour on top of glass, pulling peak up with whisk or beater used to form a peak.

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Enjoy!

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-Elle